Bacchus Wine And Spirits    
"For what you never knew existed, but now can't live without"


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Cappy's CornerWhat's New at Bacchus:
Hello to all of you. Sure has been quiet at the store the past several weeks! I enjoyed seeing so many familiar faces shopping during the holidays. We all take a break in January, full of resolutions to lose some weight and get more sleep, but you still have to eat and drink sometimes!

•    Enjoy the best Reuben Sandwich this side of NYC - Hot Sy Ginsburg’s corned beef on Zingerman’s rye, with sauerkraut, real Swiss cheese and our homemade Russian dressing, grilled to a crispy perfection.  (Try one for free? … read on!)

•    When the urge strikes to make pancakes some Sunday morning, treat yourself and your family to BLiS authentic maple syrup, infused with vanilla or aged in used Bourbon casks.  Oprah included this delicious Michigan made product in her best gifts suggestions for Christmas.    

•    We have just begun offering new wines from Italy, produced by Tavernello, packaged in the aseptic foil cartons used for juice boxes.  This packaging is very common in Europe, you may be familiar with it from Parmalat tomatoes.  Great price of $9.50 on liter size “bricks” of Pinot Grigio, Trebbiano, Sangiovese and Merlot. With a twist off cap, one of the neat things is that you can squeeze the container, and then screw on the cap when the wine is at the top of the container, thereby preserving the remaining wine - you literally squeeze the air out of the container!!  A good wine in innovative packaging - we think you will see more of it in the future. And, we also have a three pack of Pinot Grigio in 8 ounce “juice box” size bricks.

•    Finally, I want to remind you that we prepared a survey for you to complete, if you so choose.  Bacchus is interested in what you have to say - what you think about the store and what you want to be able to purchase at Bacchus.  Please take a few minutes to complete and return the survey.  As a reward or incentive, we will send you a coupon for a free sandwich or pound of coffee.  Thanks for your cooperation and information!

   I continue to be thankful and humbled by your continued support for Bacchus.  We have been serving you at the corner of Oakland and Parkview since 1971.  Many businesses and come and gone since then, and there is certainly more competition now.  Thanks to all of you for making Bacchus what it is today - a place where you find products you never knew existed, and now cannot live without!!

Brian Caplan
a.k.a “Cappy”
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"Serving Kalamazoo since 1971"